Direct and to the point… What have you got? We came to teach them how to make a Corned Beef Colcannon and celebrate Jamie’s Birthday… LET’S GO SHOPPING. RUSH back and get the pickling spices mixed with a bottle of beer and enough water to cover corned beef, fat side up. Bring to a boil … Continue reading
Thank you dear readers. May 2013 be filled with love, prosperity, good health and joy! The WordPress.com stats helper monkeys prepared a 2012 annual report for this blog. Here’s an excerpt: 4,329 films were submitted to the 2012 Cannes Film Festival. This blog had 51,000 views in 2012. If each view were a film, this … Continue reading
This Strufolli recipe is for Anthony. Anthony commented on my Struffoi recipe…and gave me a great laugh. I ordered the Struffoli balls and didn’t make them… for Easter. Now it’s Christmas and time to make them again. Anthony’s Comment: “They look wonderful, but there’s no recipe! Go to an Italian bakery and BUY them? That’s … Continue reading
The Lion roars. A time for reflection. Release the past… through the looking glass. And forgive everyone. Trim and star and keep it simple. Dear Santa, I can explain. Continue reading
Italian Handful 